Dinner with Santo, the luxury menswear aficionado and co-owner of Via Cavour. Anchovy Pasta Recipe provided by Via Cavour Cooking time: 20 Mins Prep time: 15 Mins 9 oz — White wine for drinking while cooking to enhance the mood 250 g — Dried Spaghetti, we recommend Barilla 1 — Fresh Garlic Clove 10 — Oven-Roasted Cherry Tomatoes; toss in olive oil, salt, pepper and roast for 25 mins on 400 degrees F 3 tbsp — Extra Virgin Olive Oil 8 to 10 — Anchovy Fillets, jarred/canned in oil is best 1 — Small Red Chili Pepper Handful — Chopped Fresh Parsley 1 tbsp — Grass Fed Butter 5 oz — White Wine Melt 1 tbsp of butter in a med-hot pan, add 3 tbsp olive oil. When oil gets heated, add 1 clove of chopped garlic and 1 chili pepper, they will fry and begin to brown Lay the anchovy fillets into the pan, after about a minute you will see them begin to melt and emulsify in their own fats, add 1/2 glass of white wine, and stir Cook the spaghetti in boiling salted water until al dente Drain the spaghetti and throw it into the sauce.
Read MoreOpened with the purpose of creating delicious plant-based food that promotes environmental sustainability, we're ecstatic to officially welcome Planta Burger to Yorkville Village...because we could all use a little comfort food right about now! SOUTHWEST BURGER Mushroom & lentil patty, avocado, tajin, crispy tortilla, queso, tomato, caramelized onions, chipotle aïoli, pickled jalapeños. Served with truffle fries. FIREHOUSE FRIES BBQ jackfruit, queso, jalapeño aïoli, scallions, pickled jalapeños BIG COOKIE MILKSHAKES Made with oat ice cream & oat milk If your tummy is grumbling like ours is, click here! Planta Burger is now available for take-out and delivery, and can be found on the Upper Level..
Read MoreIf you didn't perfect the ultimate sour dough loaf or make copious amounts of banana bread, did you really even quarantine? To keep up the momentum of at-home-baking, we've partnered with Vintage Conservatory to curate a few additional indulgences worthy of perpetual bragging rights. And while wine pairings aren't necessary for these, we do encourage you to pop open a bottle while you're watching your delicious goodies brown in the oven. Decadent caramel apple muffins, a perfect way to elevate any breakfast: Classic focaccia, because it's a fan favourite...always: Potato rolls to up your BBQ game: Fool proof peanut butter cookies: Bon appétit!.
Read MoreFrom chic dresses for her, to classic tees for him, and refreshing iced coffees for everyone, we've rounded up some of our top summer must-have's to get you inspired post-quarantine... FOR HER Veronica Beard Sean Mini Dress x TNT Woman Woven Romper x Heidi Ho2 Flared Maxi Dress x Maska Rifle Paper Keds x Jean Paul Fortin Jane Carr Safari Scarf x Judith & Charles Chann Luu Snake Earrings x Andrews FOR HIM R13 Luca Skate Jean x TNT Man Wings + Horns Slub Short Sleeve x TNT Man Brunello Cucinelli Cashmere Zip Hooded Sweatshirt x Via Cavour VENQUE Amsterdam Backpack x Jean Paul Fortin Carbon Fibre Shaving Kit x Via Cavour Custom Patina x Farré by Emmanuel FOR EVERYONE Iced Lattes & A Perfect Photo Op x Jacked Up Coffee Plant-based Comfort Food x Planta Burger Fresh Gelato x ZAZA Espresso Bar Trius Brut x The Wine Shop Fresh Tulips x Whole Foods Market EltaMD SPF x Radford Studio.
Read MorePride month looks a little different this year, but we want to ensure you're still able to celebrate in style with these handpicked items found at Yorkville Village... 1. Rainbow Pants from Maska 2.
Read MoreTaste of the Beach: Albariño and Fish Tacos The best wines play up the fresh flavours and cool the palate from spicy jalapeños or drizzles of salsa. Albariño, whose fruity flavours offer the impression of sweetness in a dry wine, makes the best accompaniment for this type of taco. There are two main regions where Albariño can be widely found: Rías Baixas in Spain, and Vinho Verde in Portugal (where it’s called Alvarinho).
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