Looking to try a new spot for a client meeting or date night? Add these buzzy eateries in Yorkville to your must-visit list—they’ve all opened in recent months, and are exciting additions to the neighbourhood, whether you’re in the mood for a fresh take on Mediterranean street food or an edomae style omakase meal created by a two-Michelin-star chef. MSSM In the mood for incredible sushi? Open for both lunch and dinner, MSSM exclusively serves a 14-course edomae style omakase menu overseen by chef Masaki Saito of the two-Michelin-star restaurant Sushi Masaki Saito. 154 Cumberland Street, 2nd floor    St. Thomas Restaurant and Wine Bar Opened by chef-owner Quinton Bennett of the tasting-menu-only, one-Michelin-starred restaurant Enigma, this elegant Yorkville destination offers Spanish-inspired small plates made with seasonal, locally-sourced ingredients. 23 St.

A members’ club with two locations in Toronto, including one on the Upper Level at Yorkville Village, Vintage Conservatory is a destination for oenophiles looking to securely store wine and connect with like-minded peers. Vintage Conservatory—founded in 2010 just outside of the financial district, on Lombard Street—offers members access to climate-controlled wine cellars, private tastings, winemaker dinners and intimate networking spaces. Members feel like they’re hosting guests in their own living room, enjoying a bottle from their private collection—except that they can access chef-prepared dishes and pairing menus, and there won’t be any clean up after. “You have a place to come in, wind down, meet your friends, meet your family, pair a beautiful dinner with the bottle,” says Lee Stein, Vintage Conservatory’s Director of Operations, adding that the clubs are welcoming spaces where you can comfortably enjoy new and rare vintages from your collection.

STK Toronto is excited to announce the return of its STK Patio Pop-Up located in the covered terrace in The Lane at Yorkville Village — 136 Yorkville Ave — starting June 11, 2021. The team at STK looks forward to welcoming back their beloved guests to dine outdoors, serving select signatures bites and cocktails like Lil BRGs, Tuna Tartare, Cucumber Stiletto and premium cuts of steak — bringing their infectious STK vibe back to the city of Toronto. As always, the health and safety of guests and team members remain a top priority and STK will continue to follow all health guidelines and protocols. Photos & plants x Promise Supply MENU Click here! RESERVATIONS Click here! HOURS OF OPERATION Mon-Fri: 12pm - 10pm Sat-Sun: 11am - 10pm.

Beat the heat with your fav refreshing treat! Here are some of our go-tos. Whether it's an iced coffee, iced matcha or iced chocolate — get your cool on with Jacked Up Coffee * Above photo by @keepingup_withclara Cone or no cone, that is the question! How do you take your Zaza Espresso Bar gelato? * Above photo by @foodventureto These 100% organic super freezies made of fresh ingredients with no sugar, additives or preservatives are the perfect summer refresher! Get your Ripe Nutrition super freezies from Good Goddess: The Nest. Traditional or vegan — mochi balls are an easy & delicious way to snack on the go. Visit Whole Foods Market and get your mochi on! You had us at milk tea x Real Fruit Bubble Tea! When you can’t make up your mind — reach for an Ontario made rosé cider from The Wine Shop! To milkshake or not to milkshake — the answer is always yes, do the milkshake! Which South St.

As part of our commitment to provide ELEVATED EVERYDAY services, Yorkville Village is now offering Contactless Pick Up.  Our customers now have the exciting option to collect items purchased through our tenants, without having to wait for delivery. WALKING Discover The Hazelton Station located inside our 18A Hazelton Ave entrance. A designated area for safely meeting your Yorkville Village retailer to pick up your parcels. DRIVING This convenient service, will be located on the P2 level of the Yorkville Village parking lot. Pull into our parking lot, located off Avenue Road, and proceed to the dedicated vestibule area close to the exit ramp.

What started out as a dream in 2015 and a vintage 1965 Citroën truck (now famously known as the blue monster), founder Jack Provan serves up high quality espresso based beverages from inside the perfect selfie backdrop! Here’s what Jack had to say about owning and operating a small business in 2020. If you could only drink one Jacked Up Coffee specialty for the rest of your life, what would it be? Jack: The Flat White has long been a favourite of mine; think silky smooth milk and deep syrupy espresso. But if you're in a hurry, the Cortado is shorter on milk, stronger on taste and equally delicious!  •••••••••• Dare we say it's been an unprecedented year - what is your biggest takeaway of 2020? Jack: 2020 has been a real challenge! I’ve always loved our customers and I appreciate them even more for their support and loyalty throughout this crazy year! The positivity and love of the community has kept us strong throughout and we are excited for 2021! •••••••••• What's your best piece of advice for other small businesses? Jack: I would say, don’t be afraid to evolve in business! Most good ideas and positive results come from the failure of previous ideas and mistakes already made. Follow Jacked Up Coffee for the latest & tastiest coffee inspo!.